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Bilona Desi Cow Ghee – A2 Traditional Bilona Method | 250ml / 550ml
Traditionally prepared Bilona Desi Cow Ghee made from cultured butter using the ancient bilona method. Slow-churned and wood-fired for rich aroma, granular texture and authentic taste. No additives, no preservatives.
Price range: ₹457.00 through ₹915.00ml
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Bilona Desi Cow Ghee by Eraa Naturals is prepared using the traditional bilona method, an age-old process where curd is churned to extract butter and then slowly heated to make pure ghee.
Unlike industrial ghee made from direct cream processing, the bilona method preserves the natural richness, aroma and traditional authenticity of ghee.
This slow preparation method results in:
• Rich golden color
• Distinct granular texture
• Strong traditional aroma
• Deep natural flavor
It is prepared in small batches to maintain purity and quality.
• Made using traditional bilona method
• Prepared from cultured butter (not direct cream)
• Slow heated for authentic taste
• No preservatives
• No artificial flavor
• No added color
Bilona ghee is considered more traditional compared to regular processed ghee.
• Source of healthy fats
• Naturally rich in fat-soluble nutrients
• Suitable for daily cooking
• Easy to digest when consumed in moderation
• Daily cooking
• Tadka & tempering
• Spread on roti
• Add to dal & khichdi
• Traditional sweets preparation
Its strong aroma enhances the flavor of simple dishes.
Store in cool and dry place.
Keep lid tightly closed after use.
No refrigeration required.
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